Vine dining 17 January 2020 Andrew McKenzie and the 2019 Taittinger UK Sommelier of the Year Romain Bourger on the Vineyard’s winning wine formula
In this week's issue... Vine dining Andrew McKenzie and the 2019 Taittinger UK Sommelier of the Year Romain Bourger on the Vineyard’s winning wine formula
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PSK soup kettle from Pantheon

25 September 2008 by
PSK soup kettle from Pantheon

The new PSK soup kettle from Pantheon can heat up to 10 litres of soups, sauces, casseroles, curries or other liquid-based foods, and hold it at the optimum temperature for serving.

Caterers simply select a high temperature on the dial to heat the food and lower it to maintain the serving temperature.

The soup kettle works on the bain marie principle whereby only the dishwasher-safe inner stainless-steel container and lid come into direct contact with the food.

It is suitable for use in sandwich shops and take-aways, as countertop mulled wine holders in bars, and in hotels for storing porridge at breakfast and sauces at dinners and banquets.

To buy it, call 0870 990 57900 Pantheon Catering Equipment

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