Reduced-salt sausages from The Big Kitchen
25 August 2011 by Angela Frewin
Product Reduced Salt Sausage
USP Containing just 14% fat and 1.5g of salt, the sausages are ideal for children's school menus. Unlike many low-fat sausages - which can also be low in meat - the new line has a meat content of 74%, one of the highest on the market.
Details The fully cooked sausage is made from high-quality pork and heats from frozen in just two minutes in a microwave oven.
How supplied Cases of 48 x 50g
Supplierhttp://www.thebigkitchen.org" target="_blank" rel="noreferrer">The Big Kitchen01536 463080
