Speciality & Fine Food Fair 2012 preview

31 August 2012 by
Speciality & Fine Food Fair 2012 preview

The Speciality & Fine Food Fair 2012 takes place on 2-4 September at Olympia in London. Register for your free visitor badge and learn more about the fair at http://www.lemesuriers.com" target="_blank" rel="noreferrer">www.specialityandfinefoodfairs.co.uk](http://www.specialityandfinefoodfairs.co.uk). To keep up to date on fair content and to join in debates on the industry, follow [www.twitter.com/Speciality_Food ](http://www.twitter.com/Speciality_Food)or join [www.specialityandfinefoodfairs.co.uk/linkedin](http://www.specialityandfinefoodfairs.co.uk/linkedin)


Product Pork Scratching

USP 100% British pork

Details The brainchild of food writers Tom Parker-Bowles and Matthew Fort, Mr Trotter's is the new British pork snack cooked from 100% British pork. The product contains no MSG and is cooked in small batches by hand.

SupplierMr Trotter's
01889 583025


Product Blanche Marzipan

USP Gluten-free exotic flavours

Details A launch range from Blanche Marzipan includes 14 different artisan marzipan chocolates - including niche flavours such as chilli, pepper and strawberry and Hungarian dessert wine from Tokaj. The company aim is to introduce the luxurious side of marzipan to a UK audience.

SupplierBlanche Marzipan
077552 745 788


Product Bleu de Basque

USP Hints of apricot

Details Bleu de Basque is a unique blue ewes' milk cheese from the Pyrénées, that develops through a long maturation.

Taste Creamy natural rind with the punch of a strong blue with a combination of earthy spiciness and hints of apricot.

SupplierCheese Cellar
020 7819 6001


Product Apple Juice

USP Kidds Orange Red

Details With over 20 years' experience in selling apple juice to restaurants, pubs, bars, hotels and conference centres, this particular apple juice is made from a variety of dessert apple from New Zealand.

Taste A still apple juice with a deep flavour that is full of natural sweetness.

SupplierMaynard House Orchards
01284 388680


Product Le Mesurier dressings

USP Chef Quality

Details Six new flavours from former chef [Patrick Le Mesurier, who previously worked for the Roux Brothers for eight years in London at, among others, Le Gavroche and then at the Point in Upper New York State in the USA.

New range English wholegrain mustard; BBQ mustard; chilli jam relish; Hollandaise sauce; salad cream and hot horseradish sauce.

Special offer To SFFF visitors - six cases for the price of five.

Suppliervia Cotswold Fayre
08456 121201


Product Pasta Sauces

USP New Flavours

Details The Fresh Pasta Company, founded in 2004, has its production in Italy after partnering up with the second generation of a family of pasta-makers with over 40 years' experience. The fresh pasta is produced strictly following the recipes developed by the company in the UK, using traditional methods of production which are BRC approved.

New range Pesto Genovese; ragú toscano (beef ragú) and ragú di cinghiale (wild boar ragú)

SupplierThe Fresh Pasta Company
0845 603 7746


Product Keogh's Irish Potato Crisps

USP Ireland's only Artisan crisp producer

Details Keogh's spuds are sliced extra thick and gently hand cooked, including the skins, in fresh sunflower oil.

Flavours Dubliner Irish Cheese and Onion; Atlantic Sea Salt and Irish Cider Vinegar; Roast Beef and Irish Stout and Shamrock and Sour Cream.

00 353 1 843 3175


Product Biscotti

USP Individually wrapped and hand-made

Details NISI'S is an artisan bakery producing a range of Italian biscuits. 100% hand-made in Hampshire, using locally sourced products wherever possible.

Biscotti range Chocolate chunk (single gold winner GTA 2011), toasted hazelnut, toasted almond, chocolate chunk with a hint of orange, chocolate chunk and toasted hazelnut.

Macaroon range amaretti, limonetti, chocoletti and ginger

07725 782932


Product Curry Pastes

USP Authentic taste

Details Sauces made following the founder Brett Cowie's grandmother's recipe, Old School Thai is launching two new fresh green and red Thai curry pastes. The fresh chilled products are made with only natural ingredients.

SupplierOld School Thai
07930 803 869


Product Marshmallow Hot Drink Dippers

USP New UK Confectionery

Details Two mums from Wales launching their new dippers, pops and jars.

Range Mint chocolate; natural vanilla; double chocolate flavoured dipper and natural orange and chocolate flavoured dipper

SupplierBonny Confectionery
0844 3104180


Product Yes Peaz

USP Spicy Pea Packs

Details A new brand, Yes Peaz has an alternative snack to crisps and nuts with their tangy hot and spicy peas in branded 35g packs. Suitable for vegetarians and free from gluten.

SupplierYes Peaz
07909 833302


Product Smoked Chilli Jelly

Details Hot, sweet and smoky jelly that is hand-cooked in open pans and richly flavoured with smoked paprika and Mexican Chipotle chillies

Accompaniments To cheese, charcuterie, use as a glaze or to add a punch to gravy and jus.

SupplierCheese Cellar
0207 819 6001

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