Summer kebabs and chicken from Brakes
01 June 2007 by Angela Frewin
Kebabs and roasted chickens form part of this summer's offerings from distributor Brakes.
The Salmon and Pepper Kebabs combine hand-prepared, cubed Atlantic salmon fillets with red and green peppers that have been coated in lemon and black pepper.
The 120-140g skewers - which can be grilled, baked, chargrilled or barbecued - are sold frozen in packs of 24.
The Part-Boned Roast Half Chicken, which sells in frozen packs of 10 x 360-460g portions and will oven-cook in 30-35 minutes, has been partially boned to retain just the drumstick and wing-tip bones.
To buy it, call 0845 606 9090
