Lewis Gallagher, commis chef at Stanley House Hotel's Grill on the Hill, Mellor has been named as one of the top young chefs in Britain at the National Young Chef of the Year competition, after winning the North West Young Chef Competition, sponsored by Essential Cuisine.
21 year old Lewis was announced as one of two runners-up at the event, which took place at The Restaurant Show, live at Earl's Court, London, on Tuesday, October 9. The title was given to Ben Murphy, chef de partie at London's Pierre Koffmann's restaurant.
The Stanley House chef took on seven of the best young chef's in the country after being named as the North West Young Chef of the Year earlier this year. Read more >>>
This press release was provided by Essential Cuisine