Thermomat cook-and-hold oven from BGL Rieber

25 January 2013 by
Thermomat cook-and-hold oven from BGL Rieber

Product Thermomat

USP Perfect for low-temperature cooking


Features Sensor-controlled heating to cook rare beef fillet, for example, to a core temperature of 48 °C, whereupon it will be held for service. Thermomat has double-walled insulation and is fully mobile, even when full of food, so is ideal for transporting and then serving food.

Supplier BGL Rieber
01225 704470

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