A look at the latest food, drink and equipment to hit the market.
The new CaféPro capsule machine from British manufacturer Dualit is perfect for small cafés, boutique hotels, pubs, workplace canteens, spas and salons. It allows a variety of beverages to be prepared with a double-brew head and 20 bar pressure, and can extract two espressos or lungos at the same time in seconds. A boiler-operated steam function and individually controlled steam wand allow simultaneous texturisation of the milk.
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