Three hand-finished desserts from Aulds Delicious Desserts
11 November 2009 by Angela Frewin
Three festive, hand-finished desserts from Aulds Delicious Desserts are pre-portioned into 14 servings.
Clementine & Ginger Cheesecake combines a ginger biscuit base with a clementine cheesecake finished with a marbled ginger and clementine glaze.
The Finest Rustic Black Forest Gâteau, a modern twist on the classic dessert, fills moist layers of chocolate cake with light vanilla cream and black cherry compote, while the Brandy au Chocolate is a rich chocolate sponge soaked in brandy syrup and topped with a chocolate brandy mousse and white chocolate flakes.
To buy it, callAulds Delicious Desserts
0141-812 1126
