Two frozen Debailleul desserts from Town & Country

30 June 2009
Two frozen Debailleul desserts from Town & Country

Two new desserts by Debailleul have been added to Town & Country Foods' catalogue to complement caterers' summer menus.

The Debailleul is a raspberry mousse on a raspberry biscuit (80g) and Rivoli is a passion fruit mousse on a raspberry biscuit (80g).

Handmade and traditionally prepared in Debailleul's pastry kitchen in Brussels, the desserts do not need stabilisers and are blast frozen and sold in trays of 10.

Also available are Honeybun's individually-wrapped frozen cakes, which come in the following flavours: Cranberry and Pecan 35g (buttery flapjack with pecans, cranberries and maple syrup); Coppice Mini Cake 35g (gluten-free hazelnut, chocolate and cranberry sponge) and Heathcliffe Brownie Mini 40g (gluten-free dark chocolate brownie with orange flavouring).

To buy it, callTown & Country Fine Foods
01628 538000

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Check mark icon
Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

close

Ad Blocker detected

We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.

trade tracker pixel tracking