Ferrero Foodservice is encouraging operators to celebrate World Nutella Day for a chance to win breakfast for two at the five-star luxury hotel The Berkeley, London.
To help caterers get the most out the day and beyond, the spread manufacturer, Ferrero has developed a selection of new recipes including Top of the Morning Trifle Parfait with Nutella, Winter Berries and Banana Ciabatta with Nutella and Breakfast mini tacos alongside new point-of-sale material.
Natasha Quinn, foodservice channel operations manager, for Ferrero, explained: "Over the past decade World Nutella Day has become a phenomenon, spread by our army of fans all over the world, as well as here in the UK. As the day has grown in popularity so too has the potential for savvy foodservice operators who use it as a platform.
Ferrero Foodservice is on the hunt for the caterer that goes above and beyond to spread Nutella's unique taste on the 5 February. With one winner quoting THE CATERER winning breakfast for two at the Berkeley and four runners up a Nutella hamper.
For the chance to win, email: firstname.lastname@example.org