Chris Cleghorn's fresh approach to ingredient-led cooking has won Bath its Michelin star. Vincent Wood pays a visit
As is often the case, chef Chris Cleghorn was straight back at the pass the day after he was presented with a Michelin star for the Olive Tree restaurant at the launch of the 2019 guide.
Bath appears to be the kind of chocolate box city that Michelin would tend to look favourably on, but his kitchen in Laurence and Helen Beere's four-AA-star, 29-bedroom Queensbury Hotel is the only site in the Unesco World Heritage City to be awarded a star by the guide.
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