Upwardly mobile 20 September 2019 The founders of coffee and brunch chain Caravan are on the move, taking their business model to new Chelsea restaurant Vardo
In this week's issue... Upwardly mobile The founders of coffee and brunch chain Caravan are on the move, taking their business model to new Chelsea restaurant Vardo
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Recipe of the week: drunken flat noodles (Sen Yai Pad Khee Ma)

27 July 2018 by
Recipe of the week: drunken flat noodles (Sen Yai Pad Khee Ma)

Drunken flat noodles is a dish we would eat accompanied by a bottle of Thai whiskey. As these noodles are traditionally served very hot and spicy, the whiskey would be sipped quite quickly and sooner or later we'd all be inebriated, so I guess this dish does what it says on the tin.

Serves 2

2 red bird's eye chillies

2 garlic cloves

1tbs vegetable oil

150g fresh flat rice noodles

125g firm tofu, cut into large chunks

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