Seasoned Events has been named as a preferred caterer at two London venues - Royal Horticultural Halls and the Garden Museum (pictured).
The caterer, part of the Crown Group, will provide bespoke food options at events at the two venues, including canapé receptions, summer parties, sit-down dinners and wedding receptions.
The Royal Horticultural Halls, located in the heart of Westminster, is made up of a large hall that can accommodate up to 350 for dinners, 600 for receptions and 350 for conferences.
The Garden Museum's event space is located within the Museum of Garden History, opposite the Houses of Parliament, and features a 17th century-style knot garden. It can hold up to 120 for dinners, 200 for receptions and 120 for conferences.
Seasoned Events said it was chosen for its ability to sell the venue through its sales team, reputation at similar venues across London and its quality of tailored food options.
The team recently announced new listings at three other London venues - Louise Blouin Foundation, Fleming Collection and Cable Nightclub.
Colin Sayers, managing director of Seasoned Events, said: "Our portfolio of partners is ever-growing, which is not only testament to the quality of our output, but also our hardworking and passionate team that are building strong new relationships and sustaining great partnerships with current clients."
By Janie Manzoori-Stamford
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