Belmond Le Manoir aux Quat'Saisons


Pathways: Jamie Houghton, pastry sous chef at Belmond Le Manoir aux Quat’Saisons, on his career journey

30 April 2021 by

In our inaugural Pathways column, Jamie Houghton, pastry sous chef at Belmond Le Manoir aux Quat’Saisons in Oxfordshire, explains what route his career has taken and what advice he has to offer.


Duty calls: Paul Skinner of Dukes and the other handy GMs keeping hotels in working order alone during lockdown

03 March 2021 by

General managers have been rolling up their sleeves and painting, decorating, gardening and plumbing – anything, in fact, that needs to be done to keep a hotel running smoothly while it sleeps during lockdown.

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.


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