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Video: John Williams on why the industry must back British food production and invest in young chefs
Chef

Video: John Williams on why the industry must back British food production and invest in young chefs

08 July 2020 by

John Williams, executive chef of the Ritz and chairman of the Royal Academy of Culinary Arts (RACA), says the industry must back British ingredients and young chefs to play its part in creating a sustainable food and staffing supply chain[...]

Jodie Cochrane named Springboard’s FutureChef
News

Jodie Cochrane named Springboard’s FutureChef

17 March 2020 by

Jodie Cochrane, 16, of Trinity High School, Glasgow has beat eleven other contestants for the title of Springboard FutureChef 2020.

Tributes paid to 'British gastronomy’s greatest modern champion' Michel Roux
News

Tributes paid to 'British gastronomy’s greatest modern champion' Michel Roux

12 March 2020 by
Brian Turner wins Restaurant Association award for services to hospitality
News

Brian Turner wins Restaurant Association award for services to hospitality

25 February 2020 by
Best of the best: how Spencer Metzger won the Roux Scholarship
Restaurant

Best of the best: how Spencer Metzger won the Roux Scholarship

12 April 2019 by
Springboard names Jessica Mitchell its FutureChef 2019 winner
Restaurant

Springboard names Jessica Mitchell its FutureChef 2019 winner

19 March 2019 by

Serving up success: Simon Rogan on his first year as Bocuse d'Or UK president
Restaurant

Serving up success: Simon Rogan on his first year as Bocuse d'Or UK president

16 December 2018 by

Simon Rogan takes over from Brian Turner as Bocuse d'Or UK president
Restaurant

Simon Rogan takes over from Brian Turner as Bocuse d'Or UK president

21 August 2018 by

UK qualifies for Bocuse d'Or final in dramatic fashion
Restaurant

UK qualifies for Bocuse d'Or final in dramatic fashion

13 June 2018 by

A dream come Roux: Full report from the Roux Scholarship 2018
Foodservice

A dream come Roux: Full report from the Roux Scholarship 2018

13 April 2018 by

Restaurant

Former House of Lords executive chef Mark Thatcher dies

23 March 2018 by
Industry gathers to promote the employment of people with learning disabilities
Restaurant

Industry gathers to promote the employment of people with learning disabilities

08 November 2017
by

BCF announces Chef of the Year 2016 finalists
Foodservice

BCF announces Chef of the Year 2016 finalists

29 February 2016
by

Bocuse d'Or UK reveals team for Budapest European selection
Foodservice

Bocuse d'Or UK reveals team for Budapest European selection

11 December 2015 by

UK unveils bid to host 2018 Bocuse d'Or European heats
Foodservice

UK unveils bid to host 2018 Bocuse d'Or European heats

04 June 2015 by

Bocuse d'Or 2015: Team UK gears up
Foodservice

Bocuse d'Or 2015: Team UK gears up

21 January 2015 by

Team UK launches crowdfunding campaign to boost Bocuse d'Or success
Foodservice

Team UK launches crowdfunding campaign to boost Bocuse d'Or success

20 January 2015 by

Foodservice

Roux Scholarship 2015 open for entries

03 November 2014 by
London's City Hall to host the Big Hospitality Conversation
Foodservice

London's City Hall to host the Big Hospitality Conversation

09 September 2014
by

Top chefs team up with UCB for Bocuse d'Or fundraising dinner
Foodservice

Top chefs team up with UCB for Bocuse d'Or fundraising dinner

07 November 2012

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