Cateys
Foodservice Cateys entries close this week
There are just a few days left to make nominations for the Foodservice Cateys 2021 and recognise those who have demonstrated both resilience and excellence in the sector.
Cateys 2021 shortlist revealed
The shortlist for those in the running to win a coveted Catey award has been announced.
Cateys 2021 entries close in one week
Cateys 2021: Now open for nominations
Video: Watch the 2020 Cateys
Robin Hutson, Kate Nicholls and Alain Ducasse take top awards at 2020 Cateys
Hotelier Robin Hutson, UKHospitality chief executive Kate Nicholls and chef-restaurateur Alain Ducasse received the top gongs[...]
Cateys 2020: Best Marketing Campaign Award – Seren Collection
The Seren Collection is a privately owned group of hospitality venues located in Pembrokeshire, that includes[...]
Cateys 2020: Manager of the Year Award – David Connell, South Lodge
David Connell, general manager of South Lodge in West Sussex, was described by our panel of[...]
Cateys 2020: Best Use of Technology Award – Edwardian Hotels London
Edwardian Hotels London has been awarded this year’s Best Use of Technology Award for its artificial[...]
Cateys 2020: Accessibility Award – Cottage in the Dales
Cottage in the Dales provides what it describes as a ‘Distinctly Dales’ experience across three Grade II-listed cottages – Inglenook Cottage, the Byre and the Dairy – in the heart of the Yorkshire Dales National Park."
Cateys 2020: Newcomer Award – Cornerstone
Chef Tom Brown launched his debut restaurant in east London in 2018, transforming a site on a budget of £140,000, with the help of family backing.
Cateys 2020: Menu of the Year Award – The French House
Neil Borthwick was introduced to Soho institution the French House by a friend before being invited to head up the dining room by landlady Lesley Lewis, who gave the chef free rein to “do what I love best”.
Cateys 2020: Pub and Bar Award – Sally Abé, the Harwood Arms
Sally Abé has been at the helm of the Harwood Arms, London’s only Michelin-starred gastropub, for[...]
Cateys 2020: Restaurateur of the Year – Independent: Tom Kerridge
From opening his first solo venture with his wife Beth in 2005 to becoming an industry[...]
Cateys 2020: Restaurateur of the Year – Group: Des Gunewardena and David Loewi, D&D London
In 2006, Des Gunewardena and David Loewi bought Sir Terence Conran’s restaurant company and expanded the[...]
Cateys 2020: Best Employer Award – Firmdale Hotels
Firmdale Hotels is a collection of boutique hotels based in London and New York, including the[...]
Cateys 2020: Wine and Spirit Ambassador Award – Andrew McKenzie, the Vineyard Group
Andrew McKenzie has spent 22 years as managing director of the Vineyard Group, overseeing a culture of passion around wine which has resulted in a roll call of some of the UK’s most exceptional sommeliers."
Cateys 2020: Health and Nutrition Award – Westminster Kingsway College
Westminster Kingsway College’s School of Hospitality and Culinary Arts has been at the forefront of food education in the UK for more than 100 years.
Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
© {{year}} All rights reserved. Jacobs Media Group Limited is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.
Ad Blocker detected
We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.