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Claude Bosi to open Josephine bistro in January

30 November 2023 by

Claude Bosi is to open a French bistro with his wife Lucy Bosi on London’s Fulham Road in January.

News

Mallory Court hotel appoints Keiron Stevens as executive head chef

22 November 2023 by

Keiron Stevens has been appointed executive head chef of Mallory Court Country House Hotel & Spa in Warwickshire.

Menuwatch: Bistro Freddie, London Chef

Menuwatch: Bistro Freddie, London

22 November 2023 by
Jamie Oliver: Model for Jamie's Italian was 'wrong from day one' News

Jamie Oliver: Model for Jamie's Italian was 'wrong from day one'

13 November 2023 by
Chris Shaw named head chef of Toklas News

Chris Shaw named head chef of Toklas

08 November 2023 by
Steven Edwards to close Bingham Riverhouse restaurant News

Steven Edwards to close Bingham Riverhouse restaurant

08 November 2023 by

Revelations: Francesco Mannino, executive pastry chef, Pan Pacific London Chef

Revelations: Francesco Mannino, executive pastry chef, Pan Pacific London

03 November 2023 by

We delve into the life and inner thoughts of a top chef. This week: Francesco Mannino,[...]

Tom Kerridge: 'Using Knorr Professional bouillons in kitchens isn’t about cutting corners' Chef

Tom Kerridge: 'Using Knorr Professional bouillons in kitchens isn’t about cutting corners'

30 October 2023 by

Tom Kerridge needs no introduction. He’s a chef at the top of his game, with a[...]

Book review: Catalogued Ideas and Random Thoughts by Stuart Ralston Recipes

Book review: Catalogued Ideas and Random Thoughts by Stuart Ralston

20 October 2023 by

Stuart Ralston's debut cookbook, Catalogues Ideas and Random Thoughts, is beautifully bound with a fabric ochre[...]

Revelations: David Taylor, chef director, Grace & Savour, Solihull Chef

Revelations: David Taylor, chef director, Grace & Savour, Solihull

20 October 2023 by

We delve into the life and inner thoughts of a top chef. This week: David Taylor,[...]

Chef

Revelations: Marc Hardiman, head chef, Galvin at Windows, London

We delve into the life and inner thoughts of a top chef. This week: Marc Hardiman, head chef of Galvin at Windows, London"

13 October 2023 by
Book review: East Winds by Riaz Phillips Recipes

Book review: East Winds by Riaz Phillips

12 October 2023
by

It’s the far reaches of the Caribbean region that author of East Winds Riaz Phillips chooses to uncover.

Revelations: Jun Tanaka, chef-patron, the Ninth, London Chef

Revelations: Jun Tanaka, chef-patron, the Ninth, London

06 October 2023
by

We delve into the life and inner thoughts of a top chef. This week: Jun Tanaka, chef-patron of the Ninth, London

Book review: The Farm Table by Julius Roberts Recipes

Book review: The Farm Table by Julius Roberts

05 October 2023 by

Seasonal eating and cooking are concepts which humankind has lost in the last 150 years or[...]

Viewpoint: Create a bean feast on your menu Restaurant

Viewpoint: Create a bean feast on your menu

05 October 2023 by

Beans and pulses are sustainable and cheap – Lizzie Hennig and Bettina Campolucci Bordi have joined[...]

The Old Manse of Blair in Perthshire appoints Iain Nicholson as head chef News

The Old Manse of Blair in Perthshire appoints Iain Nicholson as head chef

05 October 2023 by

Former 8 Restaurant and Bar at the Machrie hotel head chef Iain Nicholson will oversee the[...]

KP of the Year 2023: Top 10 kitchen porters named News

KP of the Year 2023: Top 10 kitchen porters named

03 October 2023 by

The judges of the KP of the Year competition, organised by The Caterer in association with[...]

News

Umbrella Training turns to virtual reality to inspire the next generation of chefs

Umbrella Training has introduced a virtual training programme to target the next generation of commis chefs in the hospitality industry."

03 October 2023 by
Stephen Terry closes the Hardwick after 18 years of trading News

Stephen Terry closes the Hardwick after 18 years of trading

02 October 2023
by

Chef Stephen Terry’s Hardwick restaurant with rooms in Abergavenny, Monmouthshire, has closed suddenly after 18 years of trading.

Sven-Hanson Britt joins Monica Galetti's Mere as head chef News

Sven-Hanson Britt joins Monica Galetti's Mere as head chef

29 September 2023
by

Sven-Hanson Britt has joined Monica Galetti’s Mere restaurant in London as head chef.

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