Flour power: the latest luxurious pâtisserie and eye-catching viennoiserie

02 July 2021 by

After months of home baking, consumers deserve a sweet treat that they haven’t cooked themselves – and here’s where indulgent pâtisserie and colourful viennoiserie can lure them in.


Premium, buckwheat, spelt and rye breads on the rise, says Délifrance

02 July 2021 by

The future of bread is in serving better-tasting options, says Délifrance, because the interest is there from customers. The conclusion comes from the brand’s new report “Prove it – a bread focus”.

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.


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