Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

Glynn Purnell

Recipe: Glynn Purnell's Orkney scallop with sauce Bordelaise

08 October 2020 by Andy Lynes

Taken from There and Back Again: A Purnell’s Journey, by Glynn Purnell

Book review: There and Back Again: A Purnell’s Journey, by Glynn Purnell

08 October 2020 by Andy Lynes

Weighing in at 6.5kg and standing over a foot tall, Glynn Purnell’s third book dwarfs his previous two volumes.

Glynn Purnell to open restaurant within a 14th-century monastery

Glynn Purnell to open restaurant within a 14th-century monastery

14 March 2019 by Katherine Price

Tricks of the trade: Foodservice Show and the Professional Kitchen Show preview

Tricks of the trade: Foodservice Show and the Professional Kitchen Show preview

20 January 2019 by Lisa Jenkins

Revelations: Rob Palmer, head chef, Peel's at Hampton Manor, Hampton-in-Arden

Revelations: Rob Palmer, head chef, Peel's at Hampton Manor, Hampton-in-Arden

22 June 2018 by News Desk

Revelations: Glynn Purnell

Revelations: Glynn Purnell

12 May 2018 by News Desk

Wing Yip Oriental Cookery Young Chef open for entries

Wing Yip Oriental Cookery Young Chef open for entries

08 January 2018 by Lisa Jenkins

Glynn Purnell and Rachel Allen to judge My Kitchen Rules UK

Glynn Purnell and Rachel Allen to judge My Kitchen Rules UK

14 September 2017 by Katie Pathiaki

Recipe: White + dark chocolate cheesecake with banana ‘non'-ice cream

Recipe: White + dark chocolate cheesecake with banana ‘non'-ice cream

15 September 2016 by cjxkixiucxuqu0910bdqrhax7

Book review: Rib Ticklers & Choux-Ins by Glynn Purnell

Book review: Rib Ticklers & Choux-Ins by Glynn Purnell

15 September 2016 by Katherine Alano

Glynn Purnell joins ISS Food and Hospitality as feature chef

14 March 2016 by Katey Pigden

Glynn Purnell hits back at ‘darker side' of social media

Glynn Purnell hits back at ‘darker side' of social media

08 February 2016

by Hannah Thompson

Chef profile: Glynn Purnell

15 May 2015

by Neil Gerrard

Glynn Purnell to work with new Birmingham Harvey Nichols restaurant

Glynn Purnell to work with new Birmingham Harvey Nichols restaurant

31 March 2015 by Hannah Thompson

Michelin-starred chef Glynn Purnell awarded honorary fellowship by UCB

Michelin-starred chef Glynn Purnell awarded honorary fellowship by UCB

24 September 2014 by Richard McComb

Book review: Cracking Yolks & Pig Tales, Glynn Purnell

Book review: Cracking Yolks & Pig Tales, Glynn Purnell

18 July 2014 by Katherine Alano

Glynn Purnell teams up with college in search for star apprentice

Glynn Purnell teams up with college in search for star apprentice

10 September 2012 by Katherine Alano

Glynn Purnell to close The Asquith and reopen as Purnell's Bistro

02 August 2012 by Katherine Alano

Birmingham's Green Restaurant Award winners announced

Birmingham's Green Restaurant Award winners announced

21 March 2012

by Kerstin Kühn

Glynn Purnell re-opens the Asquith and launches Ginger's Bar

Glynn Purnell re-opens the Asquith and launches Ginger's Bar

13 October 2011

by cjxkixiucxuqu0910bdqrhax7

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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