Philip Howard
News
Phil Howard to open Piccadilly pasta bar Otto in November
05 September 2022 by Emma Lake
Chef Phil Howard and business partner Julian Dyer are to open a bricks and mortar venue for their pasta concept Otto in London’s Piccadilly this November.
Restaurant
Phil Howard looking to launch restaurant in French ski resort
11 August 2017 by Katie Pathiaki
Foodservice
Soft-boiled gull's egg with flaked wild salmon belly, jersey royals and asparagus, by Philip Howard
23 May 2007 by cjxkixiucxuqu0910bdqrhax7
Foodservice
Gazpacho with crab and coriander – by Philip Howard
11 September 2006 by cjxkixiucxuqu0910bdqrhax7