Skills & Training

People

Tom Phillips gets ready for the European Final of the Bocuse D'Or

19 March 2024 by

The Restaurant Story chef is ready for the European Final of the Bocuse D’Or this week and is determined to prove that the UK deserves a long-awaited win. He talks to Jungmin Seo

News

Mimosa at the Langham swaps CVs for trial shifts

14 March 2024 by

The Langham London has recruited 35 staff for its upcoming restaurant, Mimosa, through an extended trial shift as opposed to a traditional CV and interview.

WSET reveals first beer course providers News

WSET reveals first beer course providers

09 January 2024 by

Drinks training provider Wine & Spirit Education Trust (WSET) has unveiled the first course providers to[...]

Umbrella Training turns to virtual reality to inspire the next generation of chefs News

Umbrella Training turns to virtual reality to inspire the next generation of chefs

03 October 2023 by

Umbrella Training has introduced a virtual training programme to target the next generation of commis chefs[...]

New East London hospitality school to create a ‘pipeline’ of talent to the industry News

New East London hospitality school to create a ‘pipeline’ of talent to the industry

16 August 2023 by

An East London local authority is set to launch a hospitality training institution to “create a[...]

UKHospitality and government in talks over launch of 'hospitality boot camps' News

UKHospitality and government in talks over launch of 'hospitality boot camps'

17 July 2023 by

The Government is looking to roll out hospitality ‘boot camps’ to get unemployed people back to[...]

‘We understand hospitality businesses want more help,’ says minister News

‘We understand hospitality businesses want more help,’ says minister

02 March 2023

The minister with responsibility for the hospitality industry has said that the government “understands” that businesses want more financial support.

Liberty Wines course guides guests through a wine list Advice

Liberty Wines course guides guests through a wine list

14 February 2023

It’s a fundamental wine service skill to be able to guide guests through the wine list. Jungmin Seo takes a seat at a Liberty Wines and Drinks Trust course teaching just that

Scottish businesses join forces to support prison leavers break the cycle of offending News

Scottish businesses join forces to support prison leavers break the cycle of offending

03 November 2022 by

The University of Strathclyde Business School, the Malcolm Group and the Wise Group have announced a[...]

Diageo, Springboard and the Prince’s Trust team up to tackle training and recruitment challenges News

Diageo, Springboard and the Prince’s Trust team up to tackle training and recruitment challenges

03 November 2022 by

Global drinks manufacturer Diageo has announced a new three-year partnership with Springboard and the Prince’s Trust[...]

Royal Academy of Culinary Arts reveals eight recipients of the 2022 MCA News

Royal Academy of Culinary Arts reveals eight recipients of the 2022 MCA

31 October 2022 by

The eight winners of the 2022 Master of Culinary Arts (MCA) for the Royal Academy of[...]

Read your free copy of Check into Hospitality: Careers Guide 2023 News

Read your free copy of Check into Hospitality: Careers Guide 2023

01 October 2022 by

Check into Hospitality is a comprehensive career guide to the varied roles available in hotels, restaurants,[...]

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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