Solihull
Chef
Menuwatch: Grace & Savour, Solihull
25 May 2022 by Andy Lynes
Precision and planning are the two ideals behind the menu of this Solihull restaurant. Andy Lynes meets head chef David Taylor to talk about the intricate processes
Hotel
Second Voco for UK from IHG opens in Solihull
11 February 2019 by Janet Harmer
Tenders
Tender opportunity: IM Group, Shirley, Solihull
14 December 2018 by News Desk
Hotel
Moxy hotel to open on Solihull NEC campus
12 April 2018 by Katherine Price
Restaurant
Revolution Bars Group announces trio of December openings
24 November 2017 by Katherine Price