Staffing
Staff shortages cited as biggest challenge facing hospitality employees
Nearly half (45%) of hospitality workers are finding their employment less appealing than it was previously because of staff shortages, a survey has revealed
How to address the worsening labour shortage in the hospitality industry?
The high number of vacancies is leading to difficulties in retaining staff, with the shortage causing higher workloads for those still employed in hospitality and therefore many are pushing to leave.
Viewpoint: The three ingredients of a happy kitchen
Hospitality job vacancies hit new high of 178,000
Hospitality Rising launches £5m campaign for talent
The Hospitality Rising campaign has won official support from the Hospitality & Tourism Sector Skills Board[...]
Over 100 Kenyans recruited to ease hospitality staff shortages in the Channel Islands
A recruitment firm claims to have eased the hospitality staff shortage in the Channel Islands by[...]
Rosa's Thai launches chef training programme paying £11.45 an hour
Rosa’s Thai has launched a chef training programme paying £11.45 per hour in a bid to[...]
Sunny Hodge launches petition to extend skilled working visas to hospitality
Sunny Hodge, owner of London bars Diogenes the Dog and Aspen & Meursault, has launched a[...]
Staffing difficulties experienced by 83% of hospitality businesses
Up to 83% of hospitality businesses have reporting staffing difficulties, the highest proportion alongside the construction sector."
BrewDog introduces workplace code following review into 'toxic' culture claims
BrewDog has launched a workplace code following the completion of a review into claims of a “toxic” culture within the business.
Staff and supply shortages cause temporary closures at 'one in five restaurants'
One in five restaurants have been forced to temporarily close due to staff shortages or supply chain issues over the past three months, according to a survey by Deliveroo.
Ulster University launches hospitality school and training restaurant to tackle skills shortage
A university in Northern Ireland has opened a flagship hospitality school and cultural hub which it[...]
Number of EU workers in hospitality drops 26% in two years
The number of EU workers in the UK hospitality industry has dropped 26% in the last[...]
Hospitality Rising recruitment campaign launches £5m fundraise
Hospitality Rising, led by ex Pret a Manger and YO! Sushi marketer Mark McCulloch to tackle[...]
Number of hospitality job vacancies rose 26% in October
The number of hospitality job vacancies advertised in October 2021 jumped by 26% on the previous[...]
Viewpoint: As recruitment challenges persist, hospitality should think outside the box in identifying new talent
Social enterprises can go a long way towards addressing some of the hospitality sector’s staffing woes, says Alessandra Alonso."
Staff poaching on the rise amid hospitality worker shortage
The ongoing shortage of skilled hospitality staff has seen some restaurateurs accuse their rivals of using “underhand” methods to poach employees in the run-up to Christmas.
The Greyhound Beaconsfield launches hospitality mentoring scheme
The Greyhound pub and restaurant in Beaconsfield, Buckinghamshire, has launched a mentoring scheme aiming to encourage more young people to consider careers within the hospitality industry.
Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
© {{year}} All rights reserved. Jacobs Media Group Limited is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.
Ad Blocker detected
We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.