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World food is a way to appeal to customers

12 September 2023 by

Britain’s zest for cuisines makes putting world foods on the menu a winner for operators with niche regions in favour. Here's how giving your customers a taste of the exotic couldn’t be simpler

Products

Drain brain: ways to clear the FOG

23 August 2023 by

With reputational damage a growing risk, deploying an effective fat, oil and grease management solution is a no-brainer. Ian Boughton reports on the fatberg-foilers

Eye candy: how to create attention-grabbing desserts Products

Eye candy: how to create attention-grabbing desserts

26 July 2023 by

It’s time to pimp your pâtisserie. Anne Bruce finds the attention-grabbing sweet treats

Fresh Direct partners with Norwich vertical farming company News

Fresh Direct partners with Norwich vertical farming company

20 July 2023 by

Fresh Direct has partnered with vertical farming group Fischer Farms to launch a range of British-grown[...]

Fast food: new uses for rapid cooking equipment Products

Fast food: new uses for rapid cooking equipment

19 July 2023 by

Speed is the name of the game when it comes to serving customers quickly. Ian Boughton[...]

Bake it til you make it: little luxuries in pâtisserie Products

Bake it til you make it: little luxuries in pâtisserie

05 July 2023 by

Affordable luxuries, such as high-end baked goods, are in demand as customers treat themselves in hard[...]

Lone rangers: the next generation of prime cooking Products

Lone rangers: the next generation of prime cooking

21 June 2023 by

Next-generation prime cooking appliances have evolved into single machines that do it all, saving time, energy[...]

Rise and grind with the new wave of expert coffee machines Products

Rise and grind with the new wave of expert coffee machines

14 June 2023 by

Great coffee doesn’t just come from great beans – it also requires staff to be properly[...]

Online produce marketplace Foodomarket raises £9.5m to expand in UK Products

Online produce marketplace Foodomarket raises £9.5m to expand in UK

14 June 2023 by

Digital food marketplace for the hospitality industry Foodomarket has raised £9.5m in a funding round to[...]

Create a premium gastro experience with the world’s oldest flavours Products

Create a premium gastro experience with the world’s oldest flavours

26 April 2023 by

Unique Australian products are coming to the UK. Here’s how you can give your customers a[...]

Discover a melting pot of new sauces Products

Discover a melting pot of new sauces

22 March 2023

Finding a base that works for all dietary needs can help streamline your sauce selection. Anne Bruce takes stock of the most efficient

Introducing Mexi-Go: A collection of trending food-to-go recipes for caterers Products

Introducing Mexi-Go: A collection of trending food-to-go recipes for caterers

20 March 2023

Food-to-go continues to grow, despite the cost-of-living crisis, and personalised dishes are becoming popular with caterers trying to keep menus streamlined while maintaining choice.

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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