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The Caterer

The Stafford London

Revelations: Ben Tish, culinary director, Norma and the Stafford London
Chef

Revelations: Ben Tish, culinary director, Norma and the Stafford London

19 June 2020 by

What is your favourite drink? A very dry gin martini, with Tanqueray 10 and one olive. Stirred!

The great outdoors: The hotels changing their gardens into dining spaces ready for July
Business

The great outdoors: The hotels changing their gardens into dining spaces ready for July

11 June 2020 by

Hotels in England may have to wait until at least July to reopen, but many hoteliers are already looking at how they can use their outdoor space to create new socially distanced offerings and tempt guests and diners back.

So very Moorish: Stuart Procter and Ben Tish on the Stafford Collection's Norma
Profiles

So very Moorish: Stuart Procter and Ben Tish on the Stafford Collection's Norma

10 September 2019 by
Recipe of the week: Wood pigeon with lardo, pomegranate molasses and salted walnuts
Recipes

Recipe of the week: Wood pigeon with lardo, pomegranate molasses and salted walnuts

21 April 2019 by
Book review: Moorish by Ben Tish
Hotel

Book review: Moorish by Ben Tish

20 April 2019 by
The Stafford London to open restaurant in Fitzrovia
Hotel

The Stafford London to open restaurant in Fitzrovia

25 March 2019 by

Acorns 2018: James Fleming, reception manager, The Stafford London
In-Depth

Acorns 2018: James Fleming, reception manager, The Stafford London

01 June 2018 by

Ben Tish to join the Stafford London to oversee new restaurant projects
Hotel

Ben Tish to join the Stafford London to oversee new restaurant projects

22 January 2018 by

José Núnez, kitchen porter at the Stafford London named KP of the Year
Hotel

José Núnez, kitchen porter at the Stafford London named KP of the Year

11 October 2017 by

Menuwatch: The Game Bird at the Stafford London
Chef

Menuwatch: The Game Bird at the Stafford London

20 June 2017 by

In-Depth

Acorn winners 2017: Cassie Delaney-Brown

09 June 2017 by
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