the woodsman


Chef Mike Robinson ‘optimistic’ as customers ‘desperate for escapism’ book tables

16 June 2020 by

Mike Robinson, the chef-restaurateur behind the Woodsman in Stratford-upon-Avon, took more than 100 bookings in the five days after lines were opened as people look to “escape from the doom and gloom”.


Ahead of the game: Mike Robinson goes on a deer hunt

25 July 2019 by

Mike Robinson, the chef-restaurateur behind the Harwood Arms and the Woodsman, has perfectly encapsulated the field to fork ethos: he stalks and shoots his deer, butchers it and serves it in his own restaurants. Vincent Wood ventures into the forest[...]

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