Vegan food
Bounce-back burgers: meat alternatives do have a future, say suppliers
There has been much to worry the meat-alternative market recently, but Will Hawkes sees how plant-based still has its place
The growing influence of Veganuary on foodservice
A plant-based, veg-first revolution with Strong Roots – putting the ‘veg’ in Veganuary
Pizza brand Purezza buys majority stake in vegan cheese producer
Beyond Meat to let go of 10% of its global workforce
The suppliers reinventing the market for meatless products
Beyond Meat launches Beyond Steak at Casual Dining Show
Neat Burger founder says poor quality pretenders have damaged the plant-based market
The co-founder of Neat Burger has suggested that a glut of poor quality plant-based items on[...]
Book review: The Vurger Co at Home
The Vurger Co provides satisfying vegan burgers with tasty toppings and appetising sides
Food chains work fast to get their vegan products to market
The big fast food chains react quickly to public demand for meat alternatives, offering burgers, pizzas[...]
How to create a vegan pub
Vegan pub grub in the form of lentil pie and mushroom wellington, with vegan wine and[...]
Veganuary has been the catalyst for fresh new products
Veganuary has been the catalyst for a range of fresh new products and ideas to grace forward-thinking menus in the plant-based space"
Minute on the clock: Chao Zhag, founder, Tofu Vegan
The founder of three Tofu Vegan branches in London talks about versatility in veganism, regional Chinese specialities and his latest opening in Spitalfields
Menuwatch: Tendril, Mayfair, London
Layers of complex and complementary flavours build up to bring a wholly vegan menu to life
10 ways to tap into the plant-based market
Industry experts share their advice on how to engage chefs and guests with the ever-growing plant-based[...]
Groundbreaking plant-based dishes in restaurants
Whether recreating a dish in a vegan guise or producing startling new flavours with recipe redevelopment,[...]
Book review: Vegan Africa by Marie Kacouchia
Although African food is wide-ranging, as this book shows, in the UK market there is a[...]
Tyson Foods Raised & Rooted brand unveiled in the UK
Tyson Foods has announced the European launch of its plant-based protein brand, Raised & Rooted in[...]
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