Vegan
Hotel
Boutique vegan hotel to open in Perthshire
31 May 2019 by Katherine Price
Restaurant
The Caterer Interview: Catherine Salway and Andrea Waters, founders of vegan restaurant Redemption
10 May 2019 by Emma Lake
Restaurant
Leon announces rapid like for like boost in early 2019 backed up by vegan offering
04 April 2019 by Vincent Wood
Restaurant
Vegan sausage roll serves up sales boost for Greggs
19 February 2019 by Emma Lake
Foodservice
Power plants: How vegan menus are becoming mainstream
15 February 2019 by Janie Manzoori-Stamford
Chef
Masterclass: Chantelle Nicholson uses aquafaba to create a kohlrabi starter
27 July 2018 by Michael Raffael
Chef
Recipe of the week: Slow-cooked aubergines, tamarind, roasted onion, white bean purée
28 April 2018 by News Desk
Chef
Book review: Planted by Chantelle Nicholson
28 April 2018 by Katherine Price
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