Wild Flor


Chefs drop set menus and remove dishes amid cost of living crisis

09 June 2023 by

Restaurants have dropped menu items or set menus altogether in a bid to tackle soaring inflation and a drop in trade from cost-conscious customers.


Chris Trundle joins Wild Flor as head chef

28 July 2020 by

Chris Trundle has been appointed head chef at Wild Flor restaurant in Hove, joining from Manfred’s in Copenhagen where he had been working as head chef.

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.


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