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Brits abroad: Andrew Gaskin

Brits abroad: Andrew Gaskin

Andrew Gaskin is executive chef at the Belmond Cap Juluca, which is opening on the island of Anguilla in November. He tells Janet Harmer why he is enjoying his first stint in the Caribbean after a career travel ... Read more
Loving life in hospitality: Alessio Porcedda

Loving life in hospitality: Alessio Porcedda

The head bartender and mixologist at the RAC’s Woodcote Park estate in Epsom, Surrey, tells Katie Pathiaki why he gave up an accountancy career in favour of hospitality – and about his passion for motorbikes Read more
Minute on the clock: Henrik Muehle

Minute on the clock: Henrik Muehle

Katherine Price talks to Henrik Muehle, general manager of the 129-bedroom Flemings Mayfair hotel in London, about the effect its £16m refurbishment has had on the property, what it’s like working in a hotel ow ... Read more
Round table: Women in hospitality

Round table: Women in hospitality

Following the gender pay gap report and the lack of women in top jobs highlighted by The Caterer Top 100, Anne Bruce reports on a roundtable held to discuss the obstacles facing women across the industry Read more
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