The final shortlist for the Restaurant of the Year competition, organised by The Caterer in partnership with Seafish UK, has been unveiled following a judging session at the Punch Bowl in Mayfair, London, last ... Read more
Chef Tim Allen has been announced as executive director of food and beverage at Select Property Group, following his departure from the Michelin-starred Wild Rabbit in Kingham, Oxfordshire in July.
Seven young chefs have been recognised at the Craft Guild of Chefs Graduate Awards 2017, following a lunch held at London’s Royal Garden Hotel today. Now in its 15th year, five chefs achieved the pass mark in t ... Read more
For many chefs, the holy grail is their own Michelin-starred landmark restaurant, but the route to commercial and critical success has been broadening exponentially. In an increasingly casual and dynamic resta ... Read more