Alastair Storey founded WSH in 2000 with a vision: to create a new catering proposition in the marketplace, focusing on fresh, seasonal food, great service and a commitment to training excellence.
Dominic Blakemore is chief executive of Compass Group. Having trained as an accountant at PwC in 1993, Blakemore left the firm as a director 11 years later to take on various finance roles at Cadbury.
Chris Garside is the newly appointed managing director of Compass Group UK & Ireland. He took over the job in October 2017 from Dennis Hogan, who was to return to the US to become chief executive of Foodbuy.
The Patchwork Food Company, known for its pâtés, jams and chutneys, has announced an extension of its senior team in preparation for its expansion plans for servicing the foodservice sector and distributors acr ... Read more
Catering managers from the University Caterers Organisation embarked on one of their most ambitious study tours to date, examining the higher education foodservice in North India. Richard McComb reports
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