Off the back of his recent crowdfunding success chef restaurateur Gary Usher has exclusively revealed to The Caterer further details about his sixth restaurant and plans for a new boutique hotel.
This month’s HA bulletin ends a busy April. We’ve named Jason Atherton as our new Principal Patron and Tom Kerridge as a patron. The Lanesborough, Corbin & King, Strada and Drake & Morgan have joined our employ ... Read more
Social media sensation Gary Usher is the founder and owner of Elite Bistros of the World, comprising Sticky Walnut in Hoole, a suburb of Chester; Burnt Truffle in Heswall on the Wirral; Hispi Bistro in Didsbury ... Read more