Gary Klaner’s redesigned kitchen at the centre of the grand surroundings of the Landmark London offers a smoother way of catering for the hotel’s many dining options, from breakfast to afternoon tea, as well as ... Read more
There are many decisions when choosing a warewasher, from which chemicals to use to the type of racks, but the most important is finding one that’s the right fit for your operation and your staff so you can get ... Read more
The best warewashers will use waste water efficiently, recycle water into the next wash and use the smallest amount of energy – all saving operators money. Anne Bruce looks at the latest models on the market
The Caterer is delighted to announce the shortlist for the 2017 Product Excellence Awards, which recognise excellence and innovation in food, drink and equipment products within the hospitality sector.