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International

Just opened: Mayflower Grace, Connecticut

Just opened: Mayflower Grace, Connecticut

Formerly known as the Mayflower Inn & Spa, this newly reopened hotel is now part of Grace Hotels. Affiliated to the Relais & Chateaux group, it is set in 58 acres of woodland and has a 20,000 sq ft spa plus a f ... Read more
Just opened: Rotana Hili Rayhaan, Al Ain

Just opened: Rotana Hili Rayhaan, Al Ain

This is the latest opening by the hotel group, whose properties are based across the Middle East, Africa and South Asia. Linked to a new mall, this alcohol-free site aims to offer modern yet culturally sensitiv ... Read more
Thai lords

Thai lords

Thai cuisine is on the verge of a re-appraisal in the UK, with new restaurants cooking regional dishes that really highlight the depth and diversity of the food. Zeren Wilson reports. Read more
Luke Dale-Roberts: The innovator

Luke Dale-Roberts: The innovator

Since launching the Test Kitchen in Cape Town in 2010, British-born Luke Dale-Roberts has increasingly made his mark on the global food scene, with an innovative culinary style. Kerstin Kühn reports. Read more
Postcard from the Chef – South Africa

Postcard from the Chef – South Africa

Last month, chefs from around the world united for a tour to fight against hunger in South Africa spearheaded by the South African Chefs Association and the World Association of Chefs Societies. Gareth Johns, c ... Read more
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