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Menuwatch

Menuwatch: 1251

Menuwatch: 1251

After making a name for himself on Great British Menu and losing the rights to use it, James Cochran is thriving in his own Islington site, developing his cooking style and delivering ‘flavour bombs’. Vincent W ... Read more
Menuwatch: The Farmers Arms

Menuwatch: The Farmers Arms

The Farmers Arms is one element of an all-encompassing hospitality venture set within the Devon village of Woolsery. Amanda Afiya samples the menu, which aims to reflect the local landscape Read more
Menuwatch: Skosh

Menuwatch: Skosh

International flavours mingle with ingredients from Yorkshire at Neil Bentinck’s first restaurant. Lisa Jenkins pays a visit Read more
Menuwatch: The Drunken Butler

Menuwatch: The Drunken Butler

Yuma Hashemi offers no fixed dishes, adjusting his menu each day dependent on his suppliers. James Stagg checks out his unique brand of Persian hospitality Read more
Menuwatch: The Wilderness

Menuwatch: The Wilderness

Alex Claridge is the nomad who walked into the wilderness. He talks to Richard McComb about Birmingham food culture, recreating a Big Mac and refusing to be typecast Read more
Menuwatch: Old Downton Lodge

Menuwatch: Old Downton Lodge

Technical brilliance is combined with top-notch local produce by head chef Karl Martin at this newly crowned, four-AA-rosette restaurant near Ludlow. Richard McComb pays a visit Read more
Menuwatch: Kitchen W8

Menuwatch: Kitchen W8

Refined technique and quality produce go hand in hand at this venture from Rebecca Mascarenhas, Phil Howard and Mark Kempson. James Stagg pays a visit Read more
Menuwatch: Caractère

Menuwatch: Caractère

Emily Roux and Diego Ferrari are serving classical French cooking with an Italian twist at their first solo restaurant in London’s Notting Hill Read more
Menuwatch: Kota

Menuwatch: Kota

With three appearances on BBC’s Great British Menu, New Zealand-born Jude Kereama is making a name for himself on the UK coastline. Amanda Afiya reports Read more
Menuwatch: Wood Manchester

Menuwatch: Wood Manchester

The debut restaurant from the 2015 MasterChef winner offers classic, modern British cuisine with unexpected twists. Katherine Alano reports Read more
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