With research from the UKHospitality & CGA Future Shock Report stating nearly half (44%) of consumers consider the sustainability of ingredients to be important when eating out, sustainability has had a signifi ... Read more
Chef Cyrus Todiwala is urging colleges across the UK to submit their entries to Zest Quest Asia 2019, the student competition designed to recognise and celebrate excellence in Asian cookery and cuisine.
Jeremy Goring is the famous name supporting a new Hotel School, one that gives those with experience of homelessness a taste of all aspects of hospitality, an industry qualification and supports them in the wor ... Read more
Kew Green Hotels has launched a recruitment platform that allows prospective employees to submit a short video instead of a CV, in a move it hopes will make roles accessible to more applicants.
The culinary action at Hotelympia always draws the crowds, with world-class cooking alongside mind-blowing food sculptures. Rosalind Mullen rounds up what to expect from Salon Culinaire, La Parade des Chefs and ... Read more
Future students of the Edge Hotel School, based at the University of Essex Colchester campus, will have the opportunity of experiencing a stay in a luxury hotel while undertaking work placements.
One third of parents would actively discourage their children from working in the hospitality industry, according to the result of the Best Western Careers Index published today ahead of GCSE results day tomorr ... Read more