Maria Mellor

Maria Mellor

Digital content manager – hospitality

Digital content manager for The Caterer magazine and online, organising social media and digital strategy. Maria documents her food adventures on Instagram and TikTok as @menuformaria

Recipes

Book review: Vegan Africa by Marie Kacouchia

06 December 2022 by

Although African food is wide-ranging, as this book shows, in the UK market there is a huge potential for discovery

Chef

Menuwatch: Sarap, Mayfair, London

25 November 2022 by

Chef Ferdinand ‘Budgie’ Montoya is on a mission to introduce London’s diners to flavours of the Philippines using European techniques

Menuwatch: Brocco Kitchen, Sheffield Chef

Menuwatch: Brocco Kitchen, Sheffield

10 August 2022 by

A revamped menu at this hotel restaurant offers up clear flavours with global influences

Book review: The Spanish Home Kitchen by José Pizarro Chef

Book review: The Spanish Home Kitchen by José Pizarro

09 August 2022 by

Jose Pizarro has returned to his homeland to bring a taste of Spain with his new[...]

Book review: 'Eat, Share, Love' by Kalpna Woolf Chef

Book review: 'Eat, Share, Love' by Kalpna Woolf

04 August 2022 by

Time and time again chefs and consumers alike search for meaningful food which has that spark[...]

Minute on the clock: Helen Graham, executive chef, Bubala Chef

Minute on the clock: Helen Graham, executive chef, Bubala

22 July 2022 by

The executive chef of Spitalfields Middle Eastern restaurant Bubala talks to Maria Mellor about the space[...]

Book review: Saka Saka by Anto Cocagne and Aline Princet Sector

Book review: Saka Saka by Anto Cocagne and Aline Princet

10 May 2022

Saka Saka gives delightful recipes from Sub-Saharan Africa, with bright colours and even brighter flavours

Book review: Wild and Sweet by Rachel Lambert Sector

Book review: Wild and Sweet by Rachel Lambert

25 April 2022

Rachel Lambert combines British seasonal foraging with sweet treats to create innovative flavours from the great outdoors

Menuwatch: Kindle, Cardiff Sector

Menuwatch: Kindle, Cardiff

06 April 2022 by

Chefs get back to the elements, cooking over fire and smoking local ingredients to create a[...]

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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