Josh Katz and Berber & Q team to open Carmel in Queen’s Park

Brothers Josh and Paul Katz and Mattia Bianchi, the team behind Berber & Q and Shawarma Bar, are to open Carmel restaurant in London’s Queen’s Park this October.

Hospitality journalist and former writer for The Caterer Alan Sutton has passed away suddenly, aged 78.

The chief executive for Accor Northern Europe talks about seeing staffing shortages across Europe, tapping into the ‘bleisure’ market and growing its lifestyle division.

It’s been a difficult two years for chef Jude Kereama, who has not only had to navigate running a hospitality business throughout the pandemic, but has had to do so following the loss of his wife and business partner Jane.