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Comptoir Group posts pre-tax loss despite robust results and revenue growth
Lebanese casual dining chain operator the Comptoir Group has posted an uptick in revenue and earnings but was unable to lift out of the red when it came to pre-tax profits in its half-year report up to 30 June 2018.
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This week’s issue
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Chris Mitchell, managing director of the Genuine Dining Co, on creating a boutique catering brand with big ideas
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Kerridge’s Bar & Grill at the Corinthia: Thomas Kochs and Tom Kerridge reveal the secret to a perfect partnership
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Compass Group UK Ireland: Chef
20 Sep 2018
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A look at the latest restaurants, hotels, pubs and bars to open their doors
Minute on the clock: Nicolas Pasquier
Cream of the crop: innovations in dairy products
Book review: Ottolenghi Simple
Recipe: Slow-cooked chicken with a crisp corn crust
Menuwatch: Josh Overington serves French food without the fussiness at Le Cochon...
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Cream of the crop: innovations in dairy products
Home-grown harvest: Fennel
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Breakfast beverages to wake up your morning menu
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Comptoir Group posts pre-tax loss despite robust results and revenue growth https://t.co/1skTVE3jfY https://t.co/xswcPd2Wqz
2 hours ago