Pubs & Bars

This week’s issue


CH&Co Group: Chefs all levels

24 Sep 2018

Competitive and great benefits: CH&Co Group: CH&...

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Marshall Blake Ltd: Waitress/ Waiter

24 Sep 2018

£18-20k pa based on experience: Marshall Blake L...

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Marshall Blake Ltd: Kitchen Porter

24 Sep 2018

up to £18k pa: Marshall Blake Ltd: The responsib...

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Forthcoming events

Foodservice Cateys 2018

12 October 2018

Hotel Cateys

23 November 2018

The Caterer Summit

30 October 2018


Minute on the clock: Colin Clague

Minute on the clock: Colin Clague

Colin Clague has brought Rüya to London at Grosvenor House, a JW Marriott hotel, having established the Anatolian restaurant in Dubai. The chef-patron tells James Stagg how Turkish cuisine provides a huge canvas for creativity



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