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Brian Turner, David Mulcahy and Steve Munkley take top honours at Springboard awards

12 April 2024 by

Twenty winners of the Springboard Awards for Excellence 2024 were revealed at the InterContinental Park Lane, with Brian Turner among those honoured with the Chris Beaumont Outstanding Contribution Award.

News

Paradise Soho to swap sharing plates for set dinner menu

12 April 2024 by

Dom Fernando’s Paradise in London’s Soho is set to reopen after a two-week refurbishment in May with a new £59 six-course evening menu.

Business

News

The Biltmore to part ways with Hilton and become an independent hotel

11 April 2024 by

The Biltmore Mayfair is to end its partnership with Hilton and move to operating as an independent hotel from 1 May.

News

Temper to launch new smash burger restaurant concept

11 April 2024 by

The Temper restaurant group has created a new "smash burger" concept for its first London site, which opens this month

Dew Drop Inn appoints Alicia Corlett as manager News

Dew Drop Inn appoints Alicia Corlett as manager

12 April 2024 by

Alicia Corlett has joined the Bonwick family’s Dew Drop Inn in Maidenhead as manager.

How Honey & Co cook up their menu when the oven is switched off Restaurant

How Honey & Co cook up their menu when the oven is switched off

12 April 2024 by

When the Honey & Co Daily ovens are turned off at 2pm, dishes slow-cook in the[...]

Finalists revealed for Young Chef Young Waiter and Young Mixologist England 2024 News

Finalists revealed for Young Chef Young Waiter and Young Mixologist England 2024

11 April 2024 by

Twelve finalists have been announced for the 2024 Young Chef Young Waiter and Young Mixologist (YYY)[...]

Royal Academy of Culinary Arts’ College Community programme secures £300,000 boost News

Royal Academy of Culinary Arts’ College Community programme secures £300,000 boost

11 April 2024 by

The Royal Academy of Culinary Arts (RACA) has received almost £300,000 in funding from the Savoy[...]

Products

Book review: Doma by Spasia Pandora Dinkovski Recipes

Book review: Doma by Spasia Pandora Dinkovski

11 April 2024

Spasia Pandora Dinkovski, the chef behind second-generation Balkan restaurant Mystic Burek in London’s Sydenham, explores the breadth of diaspora cooking in her first book, Doma.

Zero Carbon Forum launches sustainable product directory News

Zero Carbon Forum launches sustainable product directory

09 April 2024

Marketplace from Zero Carbon Forum has launched as a directory of pioneering sustainability products and services dedicated to helping reduce hospitality and brewing operators’ supply chain emissions.

14 Apr, 2024
Natural Food Expo

On 14-15 April, buyers from across the hospitality, foodservice, and retail sectors will discover new products, network and learn about[...]

18 Apr, 2024
Tipping and Payment Summit

New government legislation setting out how employers must handle tips and service charge is to come into force imminently

The Restaurant Show
People Summit
Acorn Awards 2024
Maximising Revenue Summit
The Cateys 2024

In this week's issue...

How Langham Hospitality Group chief executive Bob van den Oord served up the most profitable year in the company’s [...]

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Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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