So very Moorish 13 September 2019 Stuart Procter and Ben Tish on the North African-inspired cuisine of Fitzrovia’s Norma, the Stafford Collection’s first standalone restaurant
In this week's issue... So very Moorish Stuart Procter and Ben Tish on the North African-inspired cuisine of Fitzrovia’s Norma, the Stafford Collection’s first standalone restaurant
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This Week's Issue

Stuart Procter and Ben Tish on the North African-inspired cuisine of Fitzrovia’s Norma, the Stafford Collection’s first standalone restaurant

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So very Moorish: Stuart Procter and Ben Tish on the Stafford Collection's Norma
Profiles
So very Moorish: Stuart Procter and Ben Tish on the Stafford Collection's Norma
10 September 2019 by

The opening of Norma this week marks the first standalone restaurant from the newly launched Stafford Collection

Hospitality Business Leaders report: Costs keep operators awake at night
Business
Hospitality Business Leaders report: Costs keep operators awake at night
22 August 2019 by

An unpalatable cocktail of rising costs may be top of business leaders’ list of concerns and there’s little sign of[...]

Masterclass: the Harwood Arms' Sally Abé presents a modern trifle
Chef
Masterclass: the Harwood Arms' Sally Abé presents a modern trifle
12 September 2019 by

At the Harwood Arms, London’s only Michelin-starred gastropub, head chef Sally Abé puts locality and seasonality at the top of[...]

Menuwatch: Miller of Mansfield
Chef
Menuwatch: Miller of Mansfield
11 September 2019 by

High-quality, ingredient-led pub food is the aim of Nick and Mary Galer in Berkshire. Chris Gamm paid a visit

How Matthew Hurry triumphed in the M Young Chef of the Year competition
Chef
How Matthew Hurry triumphed in the M Young Chef of the Year competition
12 September 2019 by

Matthew Hurry has triumphed in the M Young Chef of the Year, a competition that tests the contestants’ financial nous[...]

Inside track: Joycelyn Neve on why she still gets up at 5am for the best fish
In-Depth
Inside track: Joycelyn Neve on why she still gets up at 5am for the best fish
09 September 2019 by

I don’t know if I’m naturally an early riser or I’ve been preconditioned by my dad. Receiving phone calls at[...]

Latest openings: the Bird, Bath, Simmons in Soho and more
Openings
Latest openings: the Bird, Bath, Simmons in Soho and more
10 September 2019 by

A look at the latest restaurants, hotels, pubs and bars to open their doors

The week in pictures: London Hospitality Festival 2019
News
The week in pictures: London Hospitality Festival 2019
10 September 2019 by

More than 3,500 people enjoyed late summer sunshine on Sunday while attending the London Hospitality Festival at the King’s House[...]

Spice world: jerk chicken, frickles and cheat's chilli
Products
Spice world: jerk chicken, frickles and cheat's chilli
13 September 2019 by

It’s lunchtime in Deptford and there’s a sizeable crowd enjoying the summer warmth outside Mama’s Jerk. You can smell why.