News

Foodservice

News

Government lays out new blueprint for hospital catering

26 October 2020 by Lisa Jenkins

The government has created a ‘new blueprint for better hospital food’ following an independent review of[...]

News

Hospitality steps up to provide free meals to children in need during October half term

23 October 2020 by Sophie Witts

Hospitality businesses across the country have rallied round Marcus Rashford’s campaign to provide free meals to[...]

News

Scottish hospitality group says new five-tier system 'unnecessarily complex'

23 October 2020 by Katherine Price

Scotland is to come under a new five-tier system from 2 November, which the Scottish Hospitality[...]

Products

Chancellor announces wholesalers can access local authority grants

23 October 2020 by Lisa Jenkins

Chancellor Rishi Sunak has confirmed that new discretionary local authority grants are available to “supply chains[...]

Pub & Bar

News

Jamie Oliver's parents sell Essex pub the Cricketers in Clavering

Jamie Oliver’s parents have sold their Essex pub, the Cricketers in Clavering, after 44 years."

28 October 2020 by Sophie Witts

News

Revolution Bars launches CVA with six sites expected to close

27 October 2020

by Katherine Price

Revolution Bars has launched a Company Voluntary Arrangement (CVA) to shed sites, reduce rents, “and improve the profitability and return on capital of the group over the long-term”.

News

Reviews: Afternoon Tea by Rose leaves Gaby Soutar wondering if founder Rose Gregory is “genius or magician"

26 October 2020

by News

Afternoon Tea by Rose, available in Leith and Edinburgh, leaves Gaby Soutar of The Scotsman wondering if founder Rose Gregory is “genius or magician”.

Openings

News

Zak Jones to open Ilkley restaurant, creating around 30 jobs

21 October 2020 by Sophie Witts

Zak Jones, the former owner of the Clerkenwell Dining Room in London, is opening a major[...]

Openings

Latest openings: Akoko, the Tramshed Project, Bar Bolivar and more

20 October 2020 by Sophie Witts

A look at the latest restaurants, hotels, pubs and bars to open their doors.

News

Luke Selby and brothers to launch chefs' counter at Evelyn's Table this month

15 October 2020 by Emma Lake

National Chef of the Year 2018 and Roux Scholar 2017 Luke Selby will take the helm[...]

News

Chantelle Nicholson to launch winter pop-up in Hackney

14 October 2020 by Katherine Price

Chef-restaurateur Chantelle Nicholson is launching a winter pop-up in London’s Hackney called All’s Well, expected to[...]

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

BaxterStorey's parent company WSH acquires Bartlett Mitchell

Ricki Weston promoted to head chef at Whatley Manor

First London hotel designed by Martin Brudnizki to open September 2021

Obituary: Cook-chill specialist Robert Croft

New tenant for Wroxall Abbey

Featured

Conduit Club searching for new home after entering administration

Scotland’s five-tier system backed despite hospitality’s concerns over lack of guidance

John Williams, Tom Aikens, Will Holland and Steve Smith big winners at AA rosette awards

Premier Inn owner Whitbread drops to £724.7m loss

In-Depth

A penny saved is a penny earned, says Neil Rankin

How can city centre restaurants survive the pandemic?

Marcus Rashford and the caterers feeding vulnerable schoolchildren

The industry asks: where is our minister for hospitality?

Restaurant

YO! rolls out retail sushi range to 160 Co-op stores

Guests report app overload driven by increase in mobile ordering

Calls to scrap 'unnecessary' late-night levy as curfew hits trade

Latest openings: the Silver Birch, Robin Wylde, the Hartley Arms and more

Hospitality sector presents Scottish government with ‘workable strategic framework’

Cameron House names executive chef ahead of 2021 reopening

Hotel

Bredbury Hall on the market for £5.25m after closure

Rejection of Edinburgh Royal High School hotel plans 'deeply disappointing'

Polizzis push reopening of the Star in Alfriston to March 2021

Pandemic prompts most volatile outlook for UK hotels in 50 years

Redundancies expected across Claridge’s, Berkeley and Connaught hotels

Foodservice

Government lays out new blueprint for hospital catering

Hospitality steps up to provide free meals to children in need during October half term

Scottish hospitality group says new five-tier system 'unnecessarily complex'

Chancellor announces wholesalers can access local authority grants

Pub & Bar

Jamie Oliver's parents sell Essex pub the Cricketers in Clavering

Revolution Bars launches CVA with six sites expected to close

Reviews: Afternoon Tea by Rose leaves Gaby Soutar wondering if founder Rose Gregory is “genius or magician"

Openings

Zak Jones to open Ilkley restaurant, creating around 30 jobs

Latest openings: Akoko, the Tramshed Project, Bar Bolivar and more

Luke Selby and brothers to launch chefs' counter at Evelyn's Table this month

Chantelle Nicholson to launch winter pop-up in Hackney

Trends

Covid winter: plan for uncertainty, says Lynx Purchasing

Take part in The Caterer's survey on the impact of the 10pm curfew

New restrictions hit consumer confidence, with 40% saying they will go out less often

Craft Guild of Chefs launches mentor scheme

Food industry leaders warn of Northern Ireland separation over Brexit

Cabin crew redeployment firm offers cross-sector partnerships

Curtain hotel to reopen under Mondrian brand

Salary threshold for migrant workers to settle in the UK reduced

Westminster Council shelves plans for al fresco dining levy

Henry Harris leaves Harcourt Inns

Ibérica undergoes CVA with closure of two restaurants

More than 450 restaurants to support StreetSmart's 2020 campaign

Manchester hospitality sector pushes ahead with legal action after 'insufficient' government response

‘Extremely low’ hospitality transmission rates highlight ‘unjustified’ restrictions

Landlord of more than 100 Travelodge hotels decides to stick with brand

KFC to create 5,400 jobs in UK and Ireland

Wahaca CVA approved with closure of 11 restaurants

Bath Royal Mineral Water Hospital hotel plans rejected

Green light for £1b Kensington Forum hotel redevelopment

‘Worst of the crisis behind us’ says Accor CEO, but cost control still critical

Tier 2 cash grants 'will save jobs' but 'too little too late' for some businesses

Coventry, Slough and Stoke-on-Trent to move into Tier 2

Working lunch loophole ‘isn’t enough’ to save city centre restaurants

New report makes recommendations for addressing gender equality in hospitality

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

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