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Kirsty Utting

Kirsty Utting

Production editor
The Caterer

Recent Articles

Scottish recipes for Burns Night with Winter in the Highlands

Scottish recipes for Burns Night with Winter in the Highlands

Coorie in with this collection of cold-weather recipes from Flora Shedden in her new cookbook
Sun’s out, buns out: Barbecue is a global guide to grilling

Sun’s out, buns out: Barbecue is a global guide to grilling

A celebration of outdoor cooking from a Texan barbecue guru, encompassing anything from a basic burger to an outdoor feast
Learn the secrets of a supperclub chef in Stay for Supper

Learn the secrets of a supperclub chef in Stay for Supper

Xanthe Ross’s first cookbook is all about ’laid-back vegetarian food to share’
Alissa Timoshkina’s Kapusta celebrates recipes from Eastern Europe

Alissa Timoshkina’s Kapusta celebrates recipes from Eastern Europe

This cookbook highlights hearty vegetables in Eastern European dishes for healthy, comforting food
Rick Stein's latest cookbook is a mash-up of modern and traditional recipes

Rick Stein's latest cookbook is a mash-up of modern and traditional recipes

Rick Stein uses his distinctive voice to reminisce about past memories, with a nod to his enduring love of the sea
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