FOR caterers wanting professional specification refrigeration in limited space, the LEC range of Food Safe refrigerators and freezers offer domestic scale undercounter sizing with professional specification including a forced air cooling system which maintains an internal air temperature between zero C and 5C on refrigerators and minus 18C on freezer models.
Capacity of the refrigerator is 142 litres while the freezer version is 105 litres. Standard features include external digital temperature display for continuous monitoring, automatic defrost, lockable doors, stainless steel door fronts and ABS interiors. Prices: FS510 refrigerator: £409; UFS550 freezer: £419.
LEC Refrigeration