Here are all the hospitality venues set to launch across the UK in January 2026

There are plenty of inspiring hospitality openings to get us through a wet and windy start to 2026.
From Richard Hart’s smiling Jammy Dodger tarts at Claridge’s Bakery to chef Dara Klein’s warming passatelli in brodo at Tiella Trattorita in east London, January is proving to be a hotpot of culinary comfort and creativity.
Send your UK-based hospitality openings to openings@thecaterer.com
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