This is Hilton's first hotel in Russia marking the start of the group's rapid expansion plans in the country. It is housed in one of Moscow's famous seven Stalin towers and features the Janus Restaurant offering Russian fine-dining.
Opened: August
Owner: JSC Sadko Hotel
General manager: Joerg Beginen
Executive chef: Nick Van Riemsdijk
Bedrooms: 273
Facilities: Leisure facilities include a health and fitness centre with a gym, indoor swimming pool and a beauty centre and spa, while business facilities comprise six meeting rooms and a grand ballroom.
Price: From €250 (£200)
Address: Kalanchevskaya Street 21-40, Moscow 107078, Russia
HRC is the UK’s leading trade event for hospitality and foodservice and takes place on 30 March-1 April 2026 at Excel London as part of Food, Drink & Hospitality Week. Over three days, you’ll meet the people behind the products, connecting face-to-face with suppliers, brand owners and operators who are bringing the latest ideas to the table.
The Caterer Supplier Awards celebrates the most creative and innovative businesses and brands from across the hospitality supply chain. Categories are judged by an independent panel of industry experts and the winners will be announced at the awards ceremony on 16 April 2026.
The Caterer is bringing together HR hospitality leaders to learn, debate and collaborate on topics including artificial intelligence, burnout and how to effectively engage the board, to help protect your people, strengthen your teams and prove why HR is central to business success, even in a challenging climate.
The Acorn Awards, run in association with our headline sponsor CH&Co, recognise 30 of the brightest prospects in the hospitality industry under the age of 30. The awards, known as The Caterer’s 30 under 30, recognise people working in any sector of hospitality. Everybody is welcome to enter – you can nominate yourself or ask a colleague to nominate you and tell us about your achievements.
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