Manzana Martini from a Wiltshire apple orchard

The Manzana Martini has been created by Paolo Lazzarich, head mixologist at the Old Bell hotel in Malmesbury, Wiltshire, as a celebration of local heritage and seasonal flavours. At its heart is Applestan apple juice, a locally-pressed, organic juice sourced from the Old Bell hotel’s nearby sister property, Abbey House Manor Gardens.

The juice is made from more than 30 apple varieties (including Bramley, Red Devil, Beauty of Bath and Eve’s Delight), and delivers a vibrant and multi-layered flavour that is perfect for cocktails. The Applestan name pays homage to King Athelstan, the first king of England, who shares deep historical ties with the town of Malmesbury. 

The Manzana Martini offers a balance of crisp apple, smooth vodka and the sweet tang of Manzana liqueur.

Ingredients

• 50ml vodka 
• 25ml Manzana liqueur 
• 35ml Applestan apple juice
• A slice of dried apple to garnish

Method

Add all ingredients to a cocktail shaker and shake vigorously to mix.

Double strain into a martini or coupe glass and garnish with a slice of dried apple.