Competitors: Chantilly Patisserie hot sweet masterclass
Competing in class PL14 (Chantilly Patisserie hot sweet masterclass) are…
Monday, 4 February
First heat - 11am
45 mins
1. Chris Rumsey, Wellington College, Crowthorne
2. Sue Yeates, Compass Group UK & Ireland Culinary Team
3. Yusuf Yaran, Turkish National Culinary Team
4. Steven Hong, Westminster Kingsway College, London
5. Julie Eastwood, Rudding Park Hotel & Golf, Harrogate
6. Gareth Boorman, Orrery Restaurant, London
7. Matthew Hodgett, Claridge's, London
8. Daniel Wade, Restaurant Twenty Four, London
9. Steven Magnin, US Army Culinary Arts Team
10. Brian Hamilton, St Austell Brewery Company