Competitors: plated five-course gourmet meal

Competing in class R4 (plated five-course gourmet meal) are…

1. Neil Murphy, Defence Forces School of Catering, Dublin
2. Henk Drakulish, London Marriott Hotel, Grosvenor Square
3. David Clemments, US Army
4. Ian Matthews, Quadrant Catering, Peterborough PMC
5. Brendan O'Neill, Panel of Chefs of Ireland
6. Brendan O'Neill, Panel of Chefs of Ireland
7. Richard Bowden, Compass Group UK & Ireland Culinary Team
8. Mark Fitzmaurice, Compass Group UK & Ireland Culinary Team
9. James Flewitt, Compass Group UK & Ireland Culinary Team
10. Kerrie Bertrand, Houston & Church Ltd, Burnham, Bucks
11. Kevin Bigg, Aramark Catering, Sunbury-on-Thames
12. Steven Magnin, US Army Culinary Arts Team
13. Rene Marquis, US Army Culinary Arts Team
14. Joshua, US Army Culinary Arts Team
15. Chris Hall, US Army Culinary Arts Team
16. P Preston, Green Parrot Catering, Southampton
17. Desmond Dunne, Jersey Chefs Circle
18. Chris Mann, Rowhill Grange Hotel & Spa, Wilmington