Full bodied

BRINKHOFF'S No 1 premium beer was launched by Brau and Brunnen International, with beer on tap throughout the exhibition.

This beer is described by beer writer Roger Protz as having "a rich, biscuity malt and spicy hop aroma, a firm malty palette and a long lingering finish with a superb balance between juicy malt and tangy hops".

Draught and packaged distribution is being handled by GLI/Calderhead.

GLI/Calderhead