Judging panels
The finals of the New Product Awards will be held on the first day of Hotelympia 2000, Monday 7 February, when the following panels of judges will tour the show to assess the shortlisted products. Winners will be announced at a gala dinner at the Inter-Continental hotel, Hyde Park, London.
Food & Drink
Tessa Fox, Chef editor, Caterer & Hotelkeeper (chair)
Kathy Bowry, editor, Catering Update
Peter Griffiths, salon director, Hotelympia 2000
John Roberts, director, Butlers Wharf Chef School, London
David Walklate, executive chef, GateGourmet
Catering Equipment& Services
*
Bob Gledhill, business development editor, Caterer & Hotelkeeper* (chair)
Neville Dyckhoff, director of catering, Metropolitan Police Service
Peter Hazzard, executive director foodservice, Gardner Merchant
Phil Martin, UK buyer - equipment, Compass Group
Bruce Whitehall, freelance writer, Catering Update
Furniture, Furnishings & Tableware; Premises, Facilities Management & Technology
*
Jenny Webster, deputy editor, Caterer & Hotelkeeper* (chair)
Peter Oldfield-Murray, director general, British Contract Furnishing Association
Ilse Mohr, executive housekeeper, London Marriott hotel
Sam Johnson, chief executive and managing director, JGSP Design
Bruce Whitehall, freelance writer, Catering Update